It is never too early to start planning for Christmas lunch! From starter to dessert, Knorr Chef Chathurika has designed the perfect menu for you and your loved ones to indulge in. These sophisticated but easy to prepare recipes; feature a variety of meats and vegetables together with bold and delicious flavors that will truly impress your guests.
Wild mushroom and sherry soup
A creamy, luxurious and flavourful soup, the perfect start to a festive meal. The earthiness of the mushroom with the contrast of the sweetness of the sherry is tangible in every taste.
Spiced masala stuffed eggs
A simple appetiser is transformed with the Indian flavour of masala. These spicy eggs are an exciting mouthful.
Maple mustard glazed stuffed chicken
Picture perfect golden and juicy chicken with a unique maple glaze. The veg and cashew stuffing creates a flawless serving of the main feature of your Christmas meal.
Louisiana rice
Perfumed with the flavour of Knorr Chicken, this special rice features bacon and liver, a classic and tasty combination.
Mediterranean vegetable hot pot
An exciting mix of vegetables baked to perfection. Cut into this hot pot through the crispy crunch of golden breadcrumbs and melted cheese. Yum!
Seafood chili bean stuffed peppers
A treat for seafood lovers. Spicy prawn, fish and cuttlefish embedded in tri-coloured peppers. The shades of Christmas!
Chocolate squares with toffee caramel
The picture-perfect end to an unforgettable meal. They are soft and crunchy, with a mix of chocolate on top, delicious creamy toffee caramel bites.
