Chicken and Yogurt Gyro Wraps

• Recipe serves:4
• Preparation Time20 Minutes
• Cooking Time30 Minutes

Ingredients

• 2 chicken breasts, boneless
• 2 sachets Knorr Chicken Seasoning Powder
• 4 pita breads
• 1 B onion, sliced
• 1 green cucumber, diced
• 2 tomatoes, diced
• 1 teaspoon oregano, dried
• 2 cloves garlic, crushed
• Handful of parsley
• 1 lemon, juice
• 1 teaspoon chili powder
• 1 teaspoon pepper powder
• ½ teaspoon turmeric
• 4 tablespoons olive oil
• 1 cup plain yoghurt
• 2 tablespoons white vinegar
• Salt and pepper to taste

METHOD

• In a bowl, mix the Knorr Seasoning Powder, chili powder, pepper powder, turmeric and oregano. Mix well and set aside.
• Cut chicken breast into medium size strips and season with the above mix.
• Heat a frying pan, add the olive oil and fry the marinated chicken till done and set aside.
• In a separate bowl, mix the onion, tomato, cucumber, crushed garlic, parsley and half of the lemon juice. Season with salt and pepper and set aside.
• In another bowl, whisk the yogurt, rest of the lemon juice, vinegar and a teaspoon of the Knorr Chicken Seasoning Mix.
• Arrange a portion of the salad mixture on a pita bread and place a few chicken strips. Pour a few teaspoons on the yogurt dressing and wrap securely. Serve immediately.